An Olive Oil Cake Recipe That’s Both Simple and Sublime – Eater

Whether it’s delicate and grassy or bold and fruity, olive oil can make a gorgeous addition to dessert. That’s something that chef Dario Cecchini, the famed Italian butcher and restaurateur, knows intimately. His knowledge is on full display in his torta all’olio recipe for YesChef, a streaming platform offering cinematic cooking classes taught by world-renowned chefs. Cecchini’s olive oil cake keeps it simple, which allows the subtle flavors of good olive oil to shine …….


’80s Wedding Trends, From ‘Epic’ Dresses to Big Cakes, Are Back – The New York Times

Read more about the 2022 wedding boom in our ongoing Year of the Wedding series.

Not since 1984 have experts expected as many weddings to happen in the United States as they do this year.

It’s easy to assume that, aside from the sheer volume of them, celebrations of then and now don’t have much in common. Particularly when it comes to a ceremony, a lot has changed, including who could legally h…….


18 Upside-Down Cakes That Basically Decorate Themselves – PureWow

We love a thick layer of buttercream as much as the next person, but baking a cake is an undertaking even without the whole frosting step. Enter the upside-down cake, which practically decorates itself with a jewel-like layer of fruit coated in caramelized sugar and butter on the bottom of the pan. Invert the cake and voilà, the pretty topping is revealed. Here, 18 upside-down cakes that will win you the title of “star baker.”

RELATED: 40 Mini Desserts That Are Almost Too …….


Where to Order a Single Perfect Slice of Cake in Chicago – Eater Chicago

Chatham’s Brown Sugar Bakery is among the best in the city.


Brown Sugar Bakery

Whether it’s a moment of celebration or a pedestrian weekday afternoon, there’s a special joy that comes from sinking ones fork into a perfect slice of cake. Funfetti cake, caramel cake, tres leches, vegan — no matter one’s flavor preference or dietary caveat, Chicago’s bustling bakery scene is …….


Gourmet Pet Bakery in Cos Cob Offers Handcrafted Treats, Cakes and “Pawty” Piñatas – Greenwich Free Press

Tucked away in Cos Cob is a new cottage kitchen where busy baker Cheryl Farley creates gourmet pet treats. Farley explained that she is licensed as a Cottage Food Operator, meaning she can cook at home and do direct sales rather than retail. Customers order online or place custom orders to pick up in Cos Cob or have delivered locally.

For now, she said, The Pampered Pup Patisserie is growing via social media and word of mouth. It helps that pets love her products.

In fact, she …….


Proctor teen creates amazing cakes and cupcakes – WDIO

Alexis Milbridge is making amazing cakes and cupcakes, to help spread happiness. | WDIO

This week, she has eight cakes to make! “It sounds fun to me, so I’m excited to get to do it,” she told us.

It all started when she was in the 5th grade, and saw the show Cupcake Wars. “I wanted to learn how to do that,” she explained. So she watched a lot of YouTube videos, and worked on her craft.